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white rice accompained by black dry beans served in a plate with parsley decoration. vertical composition




Heat olive oil in a large pot. Saute chopped onion and garlic powder. Add uncooked rice and saute for 3 minutes.

Add chicken broth.

Bring to a boil, cover pot, lower heat and cook for 20 minutes.

Add remaining ingredients.

Serve rice and beans mixed or separate.

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